Sunday, September 18, 2011

Strawberry & Chocolate Nachos

Don't be fooled by the name! It's YUMMY!


 My friend introduced me to Our Best Bites and well I am in love! I had seen this recipe and this evening when we were at the Greene's house Jordan, Aubrey and I decided to try it out!

When I suggested it to everyone around the dinner table they were disgusted, but don't be fooled by the name!! It's not what you think!

These nachos are actually Baked Cinnamon Chips and they are delicious, with or without toppings! This is what you will need to make this delightful treat!!

Flour Tortillas 
Melted Butter
Cinnamon Sugar (If you don't have this make your own, just mix cinnamon and sugar!)
Strawberries (Or any other fruit you desire!)
Chocolate
Vegatable oil
Whipped cream

To make the Cinnamon chips:
- Place your tortillas on a cookie sheet
- Melt some butter and spread it all over the top of the tortillas 
- On top of the butter sprinkle the cinnamon sugar (more is better!)
- I set the oven to 350 and let them cook until the edges started to turn up. (If you like your chips crunchy leave them in for longer)
- With a pizza cutter, cut the tortillas into 8ths 

The fruit toppings:
We used mixed berries.
- Put your fruit in a bowl and cover it in sugar, let it sit whilst you bake the chips so they make their own kind of syrup

The Chocolate:
- Melt any kind of chocolate in the microwave. Add a drop of vegetable oil to thin it out. (This is the trick to amazing dipping chocolate!)

Put the chips on a plate, cover them in fruit, drizzle the chocolate and put some cream on top!! How easy is that?! I was so excited when we made these that I forgot to put the cream on before I took the picture!

Enjoy! And remember don't let a funny name fool you! You might just be surprised!!

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